𝘖𝘦𝘶𝘧 𝘱𝘰𝘤𝘩𝘦́, 𝘳𝘦́𝘥𝘶𝘤𝘵𝘪𝘰𝘯 𝘥𝘦 𝘷𝘪𝘯 𝘥𝘦𝘴 𝘓𝘢𝘯𝘥𝘦𝘴 𝘦𝘵 𝘧𝘰𝘪𝘦 𝘨𝘳𝘢𝘴 𝘮𝘪-𝘤𝘶𝘪𝘵 𝘮𝘢𝘪𝘴𝘰𝘯
𝘰𝘶
𝘛𝘢𝘵𝘢𝘬𝘪 𝘥𝘦 𝘵𝘩𝘰𝘯, 𝘱𝘪𝘨𝘯𝘰𝘯 𝘨𝘳𝘪𝘭𝘭𝘦́ 𝘮𝘢𝘺𝘰𝘯𝘯𝘢𝘪𝘴𝘦 𝘢̀ 𝘭'𝘩𝘶𝘪𝘭𝘦 𝘥'𝘰𝘭𝘪𝘷𝘦 𝘦𝘵 𝘦𝘴𝘵𝘳𝘢𝘨𝘰𝘯
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𝘍𝘳𝘪𝘤𝘢𝘴𝘴𝘦́ 𝘥𝘦 𝘤𝘢𝘪𝘭𝘭𝘦 𝘦𝘵 𝘧𝘰𝘪𝘦 𝘨𝘳𝘢𝘴 𝘱𝘰𝘦̂𝘭𝘦́ 𝘴𝘢𝘶𝘤𝘦 𝘨𝘳𝘰𝘴𝘦𝘪𝘭𝘭𝘦
𝘰𝘶
𝘙𝘪𝘴𝘰𝘵𝘵𝘰 𝘦𝘵 𝘚𝘢𝘪𝘯𝘵-𝘑𝘢𝘤𝘲𝘶𝘦𝘴 𝘳𝘰̂𝘵𝘪𝘦𝘴 𝘴𝘢𝘶𝘤𝘦 𝘺𝘢𝘬𝘪𝘵𝘰𝘳𝘪
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𝘉𝘳𝘪𝘰𝘤𝘩𝘦 𝘱𝘦𝘳𝘥𝘶𝘦 𝘤𝘢𝘳𝘢𝘮𝘦𝘭 𝘢𝘶 𝘣𝘦𝘶𝘳𝘳𝘦 𝘴𝘢𝘭𝘦́
𝘰𝘶
𝘊𝘢𝘳𝘱𝘢𝘤𝘤𝘪𝘰 𝘥'𝘢𝘯𝘢𝘯𝘢𝘴 𝘤𝘢𝘳𝘢𝘮𝘦́𝘭𝘪𝘴𝘦́ 𝘦𝘵 𝘧𝘭𝘢𝘮𝘣𝘦́ 𝘢𝘶 𝘳𝘩𝘶𝘮
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